We arrived a little after 9am and the market was in full swing. It wasn't a very large market but the vendors that were there had lovely things to sell. We bought raspberry jam, rhubarb-ginger jam, sausage rolls, purple snap peas, spices and really good pecan butter tarts.
We grazed our way through the day Saturday with our goodies from the market. We weren't feeling very hungry at all when dinner time rolled around. I scrounged around in the fridge and came up with a beautiful salad.